Foodie Features
Local Chefs
Find local chefs near you for the ultimate specialty food cuisine experience.
Online Reservations
Set up reservations for today, or for a convenient time in the future to suit your needs
Review The Menu
Browse each chef’s menu and dish availability. Look at photos, descriptions, and even reviews from previous foodies to select the best dish or meal for your dining experience
Secure Payment with PayPal
Utilize PayPal, the world-class secure payment platform, to pay for your meals - no credit cards, no cash, no hassle
Rate Your Dining Experience
Once you finish your meal, you can rate your dining experience so that other foodies can benefit from your experience.
Share on Social Media
Share your experience on Facebook, Twitter, and other social media platforms, and get discounts for future dining.
How It Works
Using the Foodie app is simple and straightforward.
Install from App Store
Register and login
Find a local chef,
and make a reservation
Enjoy your meal,
and share with friends
Screenshots
No Restaurant Needed
You can start cooking for foodies without having a restaurant. Cook from your home, or any other location
Upload Dishes
Design your own specialty dishes. Upload photos, a description, and set your own price for each individualized dish.
Set your own schedule
Set up a schedule of when you are available to cook for your foodies. It’s your time, it’s your schedule. Be available at your convenience
Reservation Alerts
Receive alerts when a foodie has placed a reservation with you. You’ll know what they have selected in advance, to give you plenty of time for preparation.
Reservation Confirmation
When a foodie arrives, you will confirm their reservation with your phone using a simple QR code.
Fast Payment
Receive payments easily, conveniently, and directly to your registered PayPal account.
Featured Chefs
Anthony Artica
Chef Anthony Artica is a knowledgeable, skilled and experienced chef. He gained his culinary knowledge in South Florida at Le Cordon Bleu College of Culinary Arts. His education focused on a wide array of cooking styles and techniques. His dedication earned him Cum Laude status. Also a student of the world, Chef Anthony has traveled the globe tasting various cuisines and delicacies. These experiences, paired with his formal education, come to life in each dish he creates. Chef Anthony’s skills have earned him many sought-after positions. He has held Executive Chef positions at Mr. Pasta Catering, Medinah Country Club, and Hilton Hotels. He has traveled nationally as a private chef, and in his spare time, he has given back to the community by working with Chefs for Seniors in suburban Chicago. You can find him now, partnered with Fudi, where his signature “small, simple and sexy” dishes are available for all to try!
Anthony Artica
Chef Anthony Artica is a knowledgeable, skilled and experienced chef. He gained his culinary knowledge in South Florida at Le Cordon Bleu College of Culinary Arts. His education focused on a wide array of cooking styles and techniques. His dedication earned him Cum Laude status. Also a student of the world, Chef Anthony has traveled the globe tasting various cuisines and delicacies. These experiences, paired with his formal education, come to life in each dish he creates. Chef Anthony’s skills have earned him many sought-after positions. He has held Executive Chef positions at Mr. Pasta Catering, Medinah Country Club, and Hilton Hotels. He has traveled nationally as a private chef, and in his spare time, he has given back to the community by working with Chefs for Seniors in suburban Chicago. You can find him now, partnered with Fudi, where his signature “small, simple and sexy” dishes are available for all to try!